Greek Breakfast & Coffee: Handmade Bougatsa, Koulouri & More
A Greek Morning: Cook, Taste & Discover the art of breakfast and coffee.
Service Description
A unique 2-hour workshop immerses you in the rich traditions of Greek breakfast and coffee culture. Start by making your own koulouri, the traditional Greek sesame bread, and prepare authentic bougatsa from scratch, learning to roll paper-thin phyllo by hand. Choose between a sweet custard filling or a savory cheese filling, then enjoy your bougatsa fresh from the oven. Learn the art of frying eggs in extra virgin Greek olive oil, accompanied by fresh tomatoes, local cheeses, Greek olives and yogurt with honey. Discover the secrets of preparing traditional Greek coffee in the briki and master Greece’s favorite modern coffee, the freddo cappuccino. Finally, sit down to enjoy the breakfast you’ve created, share stories and experience the warmth, flavors and hospitality of a genuine Greek morning.
Cancellation Policy
Your cancellation policy is as follows: This experience requires a minimum of two participants. Cancellations made more than 72h in advance (Greek Time) will receive a 100% refund. Cancellations made less than 72h in advance (Greek Time) will not be refunded, and the fee is 100% non-refundable
Contact Details
Panepistimiou 64, Omonoia, Athens, Greece
00306970657963
contact@athenscookingclasses.com